The LES Cafeteria Staff are the Bronze and Silver USDA Healthier US School Challenge Winners.
The Cafeteria Staff includes:
LaVonda Martin -Child Nutrition Director Lavonda.Martin@lavacaschools.com
Middle/ High Cafeteria- Dolly Smalling -Manager;
DeLaina McGee-Cook; Stacy Atkins -Cook; Lorie Jones- Cook;
Elementary – Susan Mendez – Susan.firstname.lastname@example.org – Manager;
Sherree Clark –Cook; Annette White-Cook; Debbie Ballance-Cook;
Free and Reduced Meal Application
In order to use EZ-Pay, you must enter the student ID number found on your child’s report card on the upper left corner.
Register for new EZSchool Pay Account Info
USDA Food and Nutrition
The My Plate Breakdown
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